Dried Curry Leaves Powder is produced from fresh, mature curry leaves that are carefully cleaned, hygienically dried, and finely ground to preserve their natural aroma, color, and nutritional value. Widely used in Indian, Asian, and international cuisines, curry leaves powder is valued for its strong flavor, medicinal properties, and application in seasoning blends.
Oshara Global EXIM supplies export-grade dried curry leaves powder suitable for bulk B2B supply, food manufacturers, spice processors, and private label buyers worldwide.
Minimum Order Quantity (MOQ)
100 KG – 500 KG
(Depends on grade & packaging)
Shelf Life
12–18 months
(Store in a cool, dry place away from direct sunlight)
Product Forms
- Fine Powder
- Crushed / Flakes (on request)
| Parameter | Specification |
| Color | Dark Green |
| Aroma | Strong curry leaf aroma |
| Form | Powder / Crushed |
| Moisture | < 8% |
| Purity | 100% curry leaves |
| Foreign Matter | Nil |
| Mesh Size | 40–120 mesh (custom available) |
Quality Grades
- A Grade (Premium Export Quality) – Food brands & exporters
- Food Grade – Seasonings, instant foods, sauces
- Commercial Grade – Spice blends & industrial use
Applications
- Spice mixes & seasoning blends
- Ready-to-cook & ready-to-eat foods
- Soups, sauces & gravies
- Snack foods & namkeen industry
- South Indian & Asian food preparations
- Herbal & functional food products
Packaging Options (Bulk Export)
- 10 KG / 15 KG / 20 KG / 25 KG HDPE bags
- Food-grade inner poly liner
- Customized export packaging available
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